Genetically Modified foods are the new threat to mankind. The disastrous part is that most people are unaware of the dangers of GMO. Researchers have been successful in unveiling the catastrophic results of opting for Genetically Modified foods. The real red alert is that GMO’s are equally harmful to animals and environment as well. A question often comes to the mind, and that is what makes Genetically Modified foods so harmful. As the name suggests, the Genetically Modified foods (Ref 1) are created by altering the genes with the DNA acquired from different bacteria or organisms to get the desired traits. This leads to unstable combinations that are contrary to nature.
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